発酵と醸造

Let’s take a look at some of the places along the food chain where CO₂ is monitored and see how keeping a close watch on it helps to ensure safety, sustainability – and delicious food and drinks. 

Roal Ltd is one of the world´s largest enzyme companies producing enzymes for different industrial applications, for example, for baking, food, technical and feed industries. The company is jointly owned by Associated British Foods and Altia Corporation, a publicly held beverage company that focuses on wines and spirits and operates in the Nordic and Baltic countries. The biological process used to produce the enzymes is called fermentation and Roal produces enzymes in submerged fermentation units. 

二酸化炭素モニタリング技術は、品質不良のないポテトチップスの製造に役立ちます。ポテトチップス用のジャガイモは、農場から揚げ鍋までの環境条件に敏感に反応します。

高レベルの二酸化炭素（CO₂）に暴露されると、ワイナリーの従業員にとって危険な場合があります。