CheeseCon 2025

CheeseCon_April_2025
Alliant Energy Center, Madison, WI
United States
Liquid Measurements
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Hosted by the Wisconsin Cheese Makers Association and Center for Dairy Research, CheeseCon is the highly attended bi-annual event for education, networking and awards tailored to dairy processing experts. Vaisala will be joining for the first time to showcase our inline Brix and Total Dissolved Solids (TDS) monitoring instruments for evaporation, production and filtration in critical processes that result in dried milk, sweetened condensed milk, whey, dairy flavoring and more. Stop by booth 1002 to see our Polaris process refractometers and talk with our experts on the value of reliable, repeatable measurements. 

CheeseCon_April_2025

What are the opportunities in dairy production?

Dairy technologists are constantly looking for more efficient and sustainable ways to run their operations, as well as ways to maintain food safety and ensure compliance with environmental regulations across all their processes.

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CheeseCon_April_2025

How does TDS measure quality during whey separation?

Inline monitoring during whey production allows for quick response to deviations, automates ingredient dosing, supports operator safety and reduces energy consumption. Gain a fast, quantifiable view in the process today. 

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